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Now You'r Cookin' French

By: Material type: TextLanguage: English Netherlands Rebo Publishers 2006Edition: 13Description: 96 hlm. ilus. 29 cmISBN:
  • 978-90-366-1468-9
Subject(s): Genre/Form: DDC classification:
  • 641.5
Summary: Recepie came from France. From creamy fish soup with garlic Mayonnaise to Chicken Provencale, and Roast Leg of lanmb with white Haricot beans to the Delicious tarte tatin.
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books SMP IPEKA Sunter General stacks 641.5 R&R n (Browse shelf(Opens below)) Available 0530900651

Recepie came from France. From creamy fish soup with garlic Mayonnaise to Chicken Provencale, and Roast Leg of lanmb with white Haricot beans to the Delicious tarte tatin.