<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <title>Jalur Rempah Nusantara</title>
    <subTitle>: Kisah Aroma Nusantar Pemikan dunia Laporan Jurnalistik Kompas</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>KURNIAWAN, Aloysius Budi</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="">Grade 10-12</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">xx</placeTerm>
    </place>
    <dateIssued encoding="marc">9999</dateIssued>
    <edition>1</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">und</languageTerm>
  </language>
  <language>
    <languageTerm authority="iso639-2b" type="code">ind</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>x, 122 hlm. ilus. 26 cm</extent>
  </physicalDescription>
  <abstract>tidak hanya masa lampau hingga saat ini, potensi rempah di indonesia sangat tinggi. Berdasarkan penelusuran Tim Ekspedisi Jalur rempah Harian Kompas, berbagai rempah di Indonesia. seperti kayu manis, cengkeh, paya, kapulaga, vanila, populer di banyak negera.</abstract>
  <subject>
    <topic>0</topic>
  </subject>
  <classification authority="ddc">959.8</classification>
  <identifier type="isbn">78-623-241-475-4</identifier>
  <recordInfo>
    <recordCreationDate encoding="marc">260922</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260922100021.0</recordChangeDate>
  </recordInfo>
</mods>
