R&R Publishing <br/><br/>
Now You'r Cookin' French 

 - 13 
 - 96 hlm.  ilus.  29 cm 
<br/><br/> Recepie came from France. From creamy fish soup with garlic Mayonnaise to Chicken Provencale, and Roast Leg of lanmb with white Haricot beans to the Delicious tarte tatin.  
<br/><br/><label>ISBN: </label>978-90-366-1468-9 
<br/><br/><label>Subjects--Topical Terms: </label><br/>0
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Grade 7-9
<br/><br/><label>Dewey Class. No.: </label>641.5