MORRIS, Sallie  <br/><br/>
Cooking Around the World Indonesian   : Over 70 Aromatic Dishes From The Spice Islands  

 - 95 hlm.  ilus.  23 cm 
<br/><br/> Over 70 Authentic Recipes, frome sates to sambals, Including Traditional Classics such as rendang, spiced Chicken, Nasi goreng, Vegetable gado-gado, spicy fish and Prawn Crackers 
<br/><br/><label>ISBN: </label>978-0-7548-1422-1 
<br/><br/><label>Subjects--Topical Terms: </label><br/>0
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Grade 7-9
<br/><br/><label>Dewey Class. No.: </label>641.5