Petunjuk Praktis Usaha Katering
Material type:
TextLanguage: Indonesian Jakarta Gramedia Pustaka Utama 1996Edition: 3Description: vii, 105 hlm. ilus. 24 cmISBN: - 979-511-983-4
- 641.5
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SMP IPEKA Sunter | General stacks | 641.5 PAM u (Browse shelf(Opens below)) | Available | 0539800092 |
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| 641.5 PAM ahg Aneka Hidangan Gurih = Variety Savouries | 641.5 PAM k.kr Kue Kering Ringan Dan Renyah : Light and Crunchy Cookies | 641.5 PAM s.fk Santapan Favorit Keluarga | 641.5 PAM u Petunjuk Praktis Usaha Katering | 641.5 PAM V.CD Variasi Cake Berlapis = Layer Cakes | 641.5 PAP wf Why? Food and Cooking = Makanan dan masakan | 641.5 PAP w-t.1 Why? The Science of Cooking : Sains dalam memasak |