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Sajian Sayur segar dan rebus

By: Contributor(s): Material type: TextLanguage: Indonesian Jakarta Gramedia Pusaka Utama 2010Edition: 1Description: 56 hlm. ilus. 21 cmISBN:
  • 978-979-22-5532-4
Subject(s): Genre/Form: DDC classification:
  • 641.5
Summary: Berisi 25 resep sajian sayur khas Indonesia yadi bunga turi, lamtoro, bunga genjer, daun pakis muda daun pepaya muda, btang kencur muda, paria, dan aneka saus seperti saus kacang, saus santan, sambal tomat dan sambal taoco
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books SMP IPEKA Sunter General stacks 641.5 ERW s (Browse shelf(Opens below)) Available 0531000177

Berisi 25 resep sajian sayur khas Indonesia yadi bunga turi, lamtoro, bunga genjer, daun pakis muda daun pepaya muda, btang kencur muda, paria, dan aneka saus seperti saus kacang, saus santan, sambal tomat dan sambal taoco