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Now You're Cookin' Scallops

By: Material type: TextLanguage: English Netherlands REBO Publishers 2006Description: 96 hlm. ilus. 29 cmISBN:
  • 978-90-366-1613-3
Subject(s): Genre/Form: DDC classification:
  • 641.5
Summary: The Discovery of Scallops as a Delicious Addition to our Culinary Vocabulary has Led to the Creation of this Cookbook, Specially Dedicated to Scallops. Numerous Dishes and Brilliant Recipes Make This Cookbook a must have.
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books SMP IPEKA Sunter General stacks 641.5 R&R n (Browse shelf(Opens below)) Available 0530900648

The Discovery of Scallops as a Delicious Addition to our Culinary Vocabulary has Led to the Creation of this Cookbook, Specially Dedicated to Scallops. Numerous Dishes and Brilliant Recipes Make This Cookbook a must have.

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