Wok : The Essential Kitchen
Material type:
TextLanguage: English Singapore Periplus 2005Description: 111 hlm. ilus. 25 cmISBN: - 962-593-264-X
- 641.5
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books
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SMP IPEKA Sunter | General stacks | 641.5 LIL w (Browse shelf(Opens below)) | Available | 0530500515 |
Berisi macam-macam masakan yang semuanya dibuat dengan menggunaka alat bantu masak wajan. Juga berisi ilustrasi masakan